The Yorke Arms Restaurant
by Frances Atkins
The elegant and beautiful surroundings of the main restaurant create the perfect backdrop in which to experience a menu that awakens the senses and excites the palate. Inspired by the freshest ingredients that the terroir of The Yorke Arms has to offer, the ever-changing menus are created through a tireless pursuit of perfection and a delight in the craft and care needed to perfectly balance taste and texture, where flavour is everything, freshness is the key to intensity and the desire to surprise and delight paramount.
To see a sample menu, click here.
Make a reservation
Dinner is served Tuesday – Saturday, 7 pm – 9 pm.
Lunch is served midday to 2 pm, Tuesday to Saturday and on the following Sundays: August 26th, September 16th, October 14th, November 4th, December 9th, when a 5-course tasting menu will be available at £75 per person.
To find out more or to make a reservation, please call 01423 755243 or email firstname.lastname@example.org